Dessert Correspondents

December 27, 2022December 30, 2022 MoMo & Coco

The Carlyle Hotel – Gallery Afternoon Tea (NYC)

December 19, 2022December 19, 2022 MoMo & Coco

NYC’s Best Christmas Desserts – 2022

December 12, 2022December 12, 2022 MoMo & Coco

NYC’s Most Viral Desserts – 2022

November 30, 2022November 30, 2022 MoMo & Coco

Julien Boulangerie (NYC)

November 21, 2022November 30, 2022 MoMo & Coco

Angelina Bakery (NYC)

November 14, 2022November 14, 2022 MoMo & Coco

NYC Best French Toast Diaries – Volume 4

October 24, 2022October 24, 2022 MoMo & Coco

The Cauldron Wizard High Tea (NYC)

October 17, 2022October 18, 2022 MoMo & Coco

NYC’s Best Restaurant Desserts Series: Hawksmoor, Gage & Tollner

October 10, 2022December 4, 2022 MoMo & Coco

NYC’s Best Maritozzi and Giant Cream Buns: Lodi, Bear Donut, LPQ.

September 29, 2022October 15, 2022 MoMo & Coco

Dessert Trends in Melbourne – Cakes – Vol. 3

September 26, 2022September 26, 2022 MoMo & Coco

AnnTremet Cake (NYC)

September 22, 2022September 27, 2022 MoMo & Coco

NYC’s Best Cardamon Buns: Fabrique, La Cabra, Smor, Ole & Steen

September 15, 2022September 15, 2022 MoMo & Coco

Olinda Tea House (Melbourne) – High Tea

September 12, 2022September 13, 2022 MoMo & Coco

Ban Bè Vietnamese Bakery (NYC)

August 8, 2022October 18, 2022 MoMo & Coco

NYC’s Best Shaved Ice

July 28, 2022July 28, 2022 MoMo & Coco

3 Days in Austin with the Best Desserts

July 18, 2022July 18, 2022 MoMo & Coco

Daniel Corpuz Chocolates – Canal Street Market (NYC)

July 7, 2022December 12, 2022 MoMo & Coco

NYC’s Best New Bakeries: L’appartement 4F, Librae, La Cabra

June 28, 2022October 15, 2022 MoMo & Coco

3 Days in St Lucia with the Best Desserts

June 20, 2022June 20, 2022 MoMo & Coco

Lady Wong’s Kuih (NYC)